Comments on: Filet Mignon Recipe in Mushroom Sauce (VIDEO) https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/?adt_ei={{ subscriber.email_address }} A Food Blog with Tried and True Recipes. Sun, 27 Oct 2024 10:26:06 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Nilofar https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1082371 Sun, 27 Oct 2024 10:26:06 +0000 https://natashaskitchen.com/?p=53139#comment-1082371

Excellent!!!

]]> By: NatashasKitchen.com https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1081409 Thu, 17 Oct 2024 12:06:11 +0000 https://natashaskitchen.com/?p=53139#comment-1081409 In reply to Maria.

Hi Maria! This recipe makes 4 servings, 6-8oz each. There are 16oz in one pound.

]]> By: Maria https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1081326 Wed, 16 Oct 2024 13:24:47 +0000 https://natashaskitchen.com/?p=53139#comment-1081326 How much beef should we get if we buy a whole beef tenderloin? Do you know the lb?

Thanks

]]> By: NatashasKitchen.com https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1080819 Thu, 10 Oct 2024 22:46:03 +0000 https://natashaskitchen.com/?p=53139#comment-1080819 In reply to Sumera.

Hi Sumera! You could use broth in its place.

]]> By: Sumera https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1080816 Thu, 10 Oct 2024 22:40:33 +0000 https://natashaskitchen.com/?p=53139#comment-1080816 For those of us who are muslims and we do not use red wine for our cooking, is there anything else that will be a close sub?

]]> By: Natashas Kitchen https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1072912 Sat, 06 Jul 2024 23:13:19 +0000 https://natashaskitchen.com/?p=53139#comment-1072912 In reply to Fariba.

You’re so welcome, Fariba! I’m happy you loved it!

]]> By: Fariba https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1072909 Sat, 06 Jul 2024 22:50:09 +0000 https://natashaskitchen.com/?p=53139#comment-1072909

Natasha you are the best! You are always my to go person and I love all the recipes I have used. Thank you!

]]> By: Natasha Kravchuk https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1068550 Sun, 26 May 2024 23:20:58 +0000 https://natashaskitchen.com/?p=53139#comment-1068550 In reply to Jacky Wayda Gregore.

Hi Jacky, for this recipe, I wouldn’t try cream cheese or sour cream substitutions since would be more likely to curdle the sauce and milk wouldn’t be thick enough. If you must substitute, I would suggest using 1/4 cup milk and maybe 2 Tbsp butter and then let it simmer down to a thicker consistency.

]]> By: Jacky Wayda Gregore https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1068509 Sun, 26 May 2024 19:43:19 +0000 https://natashaskitchen.com/?p=53139#comment-1068509 I have no heavy cream, but I have cream cheese, milk and sour cream. Will any of these work?

]]> By: NatashasKitchen.com https://natashaskitchen.com/filet-mignon-recipe-mushroom-sauce-video/comment-page-8/#comment-1054872 Sun, 25 Feb 2024 15:09:45 +0000 https://natashaskitchen.com/?p=53139#comment-1054872 In reply to Fatos.

You’re very welcome!

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