Hi Nancy! Yes, it’s for thickening. You can use GF flour in its place or thicken with a cornstarch slurry instead.

Hi Mj, yes, that will work.

Hello there! That sounds like a good substitute but gnocchi cooks quickly than potatoes, you can add them toward the end of the cooking process. Keep an eye on the gnocchi while cooking. Once they float to the top, they’re ready!

WOW!!!
My new favorite!!!
I made a pot and everyone is raving about it…,especially my wife, and also me of course 😋
Sooooo, I made another pot. This recipe hasn’t seen the freezer yet 👌
….and a little white wine along side doesn’t hurt it a bit.

So Thanks!

You’re very welcome, Jennifer! I’m glad to hear your family loves the recipes!

Absolutely delish!! It’s one of my families favourite!
Thanks so much ~ love your recipes.

Thank you for this soup recipe. I used plain yogurt in place of cream and a shot of milk. I had run out of cream.