I’m so glad the videos are helpful, Alan!

No sé el inglés pero con sus videos no necesito, solo con verlos entiendo

TRANSLATION: I don’t know English, but with your videos, I don’t need to. Just by watching them, I understand.

Hi Aliyh, we prefer it with hoagie rolls, but it will work on a bun.

I loved them! So good! Can I use normal buns instead?

In reply to Juanita Yuhnke.

That’s what we do too! And we add some au jus for dipping. I know it’s not quite a French Dip, but who cares, we ;like it!

Good idea! We’re making them today and I wish I had fresh jalapeno’s. I MIGHT have jarred jalapenos, so if I do, maybe I’ll add a few…

We haven’t made your recipe yet, we’re doing that for lunch today. However, both of us are not HUGE fans of onion, so we’ll cut way back on that. We like to add red and green pepper along with fresh saute’d mushrooms. We will also add some au jus for dipping.

Wow! That’s just awesome! Thank you for sharing your wonderful review!

That’s so great! It sounds like you have a new favorite!